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The Ethics of What We Eat: Why Our Food Choices Matter
The Ethics of What We Eat: Why Our Food Choices Matter
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Author
Singer, Peter
Publisher
Harmony/Rodale
Publication Date
2007
Language
English
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Subjects
Subjects
Nature
Nonfiction
Politics
Sociology
More Details
Contributors
Mason, Jim
Author
Singer, Peter
Author
ISBN
9781605296074
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