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The Dooky Chase cookbook
The Dooky Chase cookbook
Average Rating
Author
Chase, Leah
Publisher
Pelican Pub. Co
Publication Date
1990.
Language
English
Book
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Table of Contents
From the Book
Breads and breadfast foods
Stews, soups, and gumbos
sauces
Seafood
Meats
Wild game
Poultry
Low sodium/low cholesterol dishes
Vegetables and rices
Desserts.
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Subjects
Subjects
Cookbooks
Cooking, American
Cooking, American -- Louisiana style
Cooking, Creole
Dooky Chase (Restaurant)
Louisiana style
More Details
ISBN
9780882896618
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