"A cookbook full of Nancy Silverton's staple baking recipes"--

The award-winning author of Snacking Cakes presents sixty simple recipes that require minimal effort yet result in maximum flavor as you create delectable delights perfect for snacking, including cookies, bars, brownies, cakes and loaves.

Being the designated 'dessert person' is often met with panic, but Benji is here to show you that not only is it fun, but it's simple to create desserts with wow-factor all year round no matter the day, season or occasion.

"This fun, spirited, and visually rich cookbook from the beloved Zingerman's Bakehouse contains a full gamut of recipes to mark life events, seasonal holidays, and celebrations, from birthdays and weddings to tailgating, Passover, Mardi Gras, Pi Day, and more! The first Zingerman's Bakehouse cookbook was lauded by bakers of all levels for its carefully selected recipes that yield delicious results. Zingerman's Celebrate Every Day brings that same...

"Star baker Samantha Seneviratne wants to tell you the baking secrets of industry pros: You can soften butter in a microwave in seconds, without melting it. Don't bother sifting flour. No stand mixer? No problem-you can mix it by hand. Test the doneness of a cake without toothpicks (who actually has those?). Make a custard with a dump and stir method. Tempering schmempering. Break free from common baking myths, fears, and fussy procedures, with Bake...

A professional chef and artisan bread-maker shares his tricks and techniques for making plant-based sourdough starter and turning it into boules, baguettes, loaves, flatbreads, buns and pizza as well as sweet treats like cakes, muffins, scones and cookies.

"The founder of a successful chain of bakeries shares more than 150 no-fuss recipes for delicious go-to family dinners and desserts. In 2020, when the world was hit with a pandemic, Elise Thomas used her own small kitchen oven to begin baking her signature gourmet cookies. Selling them first out of her garage, her business quickly skyrocketed into a successful chain of bakeries--Cookie Co.--and earned her the nickname "the cookie lady." Now, in her...

"You've found it: the schoolwide cheat sheet of cookie recipes. Never again will you get started on a cookie recipe just to find yourself in over your head with mysterious baker's lingo and complex techniques. With Cookie School, you'll learn foundational methods in easy-to-understand steps, and enjoy recipes that build onto themselves to ensure your next cookie adventure is well within reach. Working off of her years of baking experience, Amanda...

"Traditional recipes for mochi, wagashi, manju, dorayaki, anpan, melon pan and many others meet the classic Japanese cookies, cakes, tarts, ice creams and custards that are now popular worldwide. Japanese flavors infuse and transform your favorite desserts and create newfound indulgences you can easily prepare at home!"--

Plant-based baking like you've never seen, or tasted, before - bursting with color, flavor, and fun! This is a baking book for everyone who loves cake. Whether you're all in on the plant-based lifestyle or you're just a bit plant-curious, you'll find the vegan cakes of your dreams in 'Plantcakes'.