The modern pioneer cookbook : nourishing recipes from a traditional foods kitchen
(Book)

Book Cover
Average Rating
Published
Indianapolis, IN : DK Publishing, 2023.
ISBN
9780744077421
Physical Desc
303 pages : color illustrations ; 27 cm
Status

Copies

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Brecksville Branch - Adult Collection - General641.5973 Sh83m 2023 Available
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More Details

Published
Indianapolis, IN : DK Publishing, 2023.
Format
Book
Language
English
ISBN
9780744077421

Notes

General Note
Includes index.
Description
Providing over 85 from-scratch recipes, this guide to pioneer cooking shows you how to create delicious, nutrient-dense meals that are budget-friendly and additive-free by using seasonal ingredients and traditional techniques like canning, fermenting and drying.

Citations

APA Citation, 7th Edition (style guide)

Shrader, M. B. (2023). The modern pioneer cookbook: nourishing recipes from a traditional foods kitchen (First American edition.). DK Publishing.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Shrader, Mary Bryant. 2023. The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen. DK Publishing.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Shrader, Mary Bryant. The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen DK Publishing, 2023.

MLA Citation, 9th Edition (style guide)

Shrader, Mary Bryant. The Modern Pioneer Cookbook: Nourishing Recipes From a Traditional Foods Kitchen First American edition., DK Publishing, 2023.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.